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Impacts of Hotels Corporate social responsibility programs among communities in Narok County: A case of Seasons Hotel.

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dc.contributor.author Olunga, Yvone Nanzala
dc.date.accessioned 2017-04-01T08:17:29Z
dc.date.available 2017-04-01T08:17:29Z
dc.date.issued 2016-05
dc.identifier.uri http://hdl.handle.net/123456789/4541
dc.description Abstract en_US
dc.description.abstract Corporate Social Responsibility, otherwise known as CSR, has been defined as the continuing commitment by businesses to contribute to economic development while improving the quality of life of the workforce and their families, as well as the local community and society. Studies have shown that businesses can no longer ignore communities within their areas of operations otherwise they risk harmonious coexistence. For many companies, managing CSR is no longer seen as an extra cost or burden. Rather, CSR is increasingly viewed not only as making good business sense but also contributing to the long-term prosperity of a company and ultimately its survival. Being a good neighbor and showing that a business cares for the society on one hand and being a successful business on the other are principles of modern CSR. However, companies that occasionally plan and implement CSR programs without consulting the intended beneficiaries are bound to have insignificant impact within communities. The broad objective of this study was to establish Seasons Hotel in Narok CSR programs and their impact on society. The study adopted a descriptive survey research with the target population of 57 that comprised of: Seasons Hotel employees and the project beneficiaries. Purposive sampling was on hotel employees while stratified sampling method was used on the project beneficiaries. Data was collected using questionnaires and interview guide. The interview guide was used to collect data from the hotel employees while the questionnaire was used to collect data from the project beneficiaries. A Likert scale, based on the five levels of satisfaction, was used to measure the impact of the hotel’s CSR on the beneficiaries. Data was analyzed using both qualitative and quantitative techniques. The main findings of this study indicated that the hotel preferred to support projects already initiated by the government, churches and other agencies rather than initiating their own. It was also revealed that the hotel’s CSR programs were donations which were mainly in form of foodstuffs, old hotel linen and utensils, provision of stationary to schools and also refurbishment of school facilities. Although the beneficiaries indicated that they appreciated whatever help they got from the hotel at the time of offer, those needs were only subdued for a short time. The study concluded that although the hotel’s CSR projects satisfy immediate needs of communities, those projects did not make any long term economic development within the intended communities. CSR programs cannot be said to make any significant impact when donations are intermittent and short term based. With regards to this conclusion, the study recommends that the only way hotels can be true to CSR philosophy is by making efforts to initiate their own community projects that are sustainable and truly contribute to economic development of the intended beneficiaries. en_US
dc.description.sponsorship A Research project submitted in the partial fulfilment of Award of a Degree in Hotel and Hospitality Management of Maasai Mara University en_US
dc.language.iso en en_US
dc.publisher MMU en_US
dc.subject Corporate Social responsibility, Seasons hotel en_US
dc.title Impacts of Hotels Corporate social responsibility programs among communities in Narok County: A case of Seasons Hotel. en_US
dc.type Other en_US


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