The disposal of bio-slurry in areas that do not have farmyards, where they can be applied
for use as organic biofertilizer is a conundrum. Applying bio-solids to land can expose
people to pollutants by inhalation in ...
It is always necessary to develop an economic strategy for exploiting any
resource. This study aims at evaluating profitability of the transport business
as an economic activity in Kenya. Investment for optimal returns ...
Phytoplankton are aquatic primary producers, and thus, the principal drivers of aquatic food webs that support global fisheries. They are responsible for up to 50% of the global primary production. Phytoplankton growth is ...
Education is a powerful weapon for slaughtering change, for humanity's dignity and equity of opportunity, and for fair distribution of resources among individuals and communities. Indeed, many more children are enrolled ...
In Sub-Saharan Africa, where Plasmodium falciparum is the predominant species, malaria continues to be a major cause of morbidity and mortality. Although Artemether Lumefantrine (AL) is the recommended first-line therapy, ...
Despite the provision of high-quality healthcare services is crucial for ensuring patient satisfaction, public hospitals in Kenya continue to experience substantial discrepancies between patient expectations and the care ...
The Kenyan education system has undergone transformation; it is now competency
based as opposed to content-based. As a result, the instructors ran into challenges while
implementing a new curriculum, notably in the areas ...
Maize ( Zea mays L.) is a key staple crop across sub-Saharan Africa, yet it experiences significant
postharvest losses caused by insect pests, including the larger grain borer (Prostephanus
truncatus), the maize weevil ...
The goal of Free Primary Education (FPE) in Kenya is to provide all school-going children with
accessible and quality basic education in alignment with Vision 2030. However, children with
special needs, particularly ...
Digital financial services (DFS) have rapidly transformed financial landscapes
worldwide, yet their role in advancing financial inclusion for women owned
enterprises remains insufficiently explored. In regions such as ...
The varying aspect of income differences between households and different aspects such as parental education, occupation, and family size has in many developing regions and especially to Kenya affected children's chances ...
The purpose of the study was to analyze the factors affecting sugarcane productivity in Uriri
Sub-County of Migori County. The study seeks to investigate how quantities of fertilizer
applied, labor input spent, and ...
Public primary school teachers’ in Narok County, Kenya, face severe financial unpreparedness for retirement due to entrenched economic, behavioral, and institutional barriers that are particularly acute in this marginalized, ...
Stress in the workplace has been affecting the performance of employees in health
institutions by leading to absenteeism, high employee turnover, poor employee-client
relationships and poor ...
The economic and social developments of a country are relevant because they result in a healthy population as demonstrated by a robust healthcare system. Policymakers in Kenya have put special emphasis on the relevance of ...
Unemployment remains a major challenge and key concern for policymakers. Despite
undertaking interventions such as public work programs, targeted employment creation,
among others, unemployment remains unresolved and ...
Employee turnover remains one of the challenges facing many organizations in the 21st
century, as staff mobility has been hastened by advances in technology among other
factors. This trend is heavily manifested in ...
The research assessed the impact of fluctuations in macroeconomic variables on the growth
of aggregate private investment in Kenya. The study aimed to: ascertain the impact of
interest rate variations on the expansion ...
Determining the optimum harvest maturity is crucial for ensuring high avocado fruit quality after
harvesting. Currently, maturity is assessed using invasive methods that involve dissecting the fruit to
measure markers ...