MMARAU Institutional Repository

Browsing by Subject "meat"

Browsing by Subject "meat"

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  • Prof. Oyaro, Nathan; Ogendi, Juddy; Murago, Elizabeth N. M.; Gitonga, Eric (WFLPublisher Science and Technology, 2007)
    The most important uptake of heavy metals by man occurs through ingestion, hence food analysis is of great importance. In Kenya, meat is sold in butcheries, which are strategically situated near the roadsides and near bus ...