dc.contributor.author | FND 2229 | |
dc.date.accessioned | 2024-11-14T09:48:18Z | |
dc.date.available | 2024-11-14T09:48:18Z | |
dc.date.issued | 2024-04 | |
dc.identifier.uri | http://hdl.handle.net/123456789/17190 | |
dc.title | PRINCIPLES OF FOOD PROCESSING, PRESERVATION AND STORAGE | en_US |